Scientists discover ideal way to boil eggs
07 February, 2025 22:50
Eggs are the best source of protein while they are also high in calcium and many nutrients including vitamin D are also available to the body.
Eggs are also very easy to cook. They are cooked and eaten in different ways.
Most people like to eat boiled eggs, but now scientists have revealed that the method you use to boil eggs is not very good.
Yes, indeed, scientists have discovered the best or ideal way to boil eggs.
They claim that this method makes eggs much more delicious.
Scientists at Naples Federico II in Italy have called this new method periodic cooking.
This is basically a technique to produce layers inside plastic items that were tested on eggs.
In this technique, the egg was first placed in a pot filled with boiling water in a temperature of 100 degrees Celsius and then transferred two minutes later to a boiling vessel at a temperature of 30 degrees Centigrade.
Under this method, the egg is transferred from one vessel to another for 32 minutes or 8 times.
By doing this, the temperature reaching the yolk never exceeds 65 degrees Centigrade and it cooks in the best way.
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